"Cotton isn't king in the South anymore.
Kudzu is king!"
Channing Cope
In Georgia, the legend says
That you must close your windows
At night to keep it out of the
house.
The glass is tinged with green,
even so...
From the poem, "Kudzu,"
by James Dickey
Photo Credit: Jack Anthony
Read more about kudzu at at Anthony's web page here
I have planned for some time to write a blog about Kudzu,
that noxious weed that grows so rampantly throughout the Southeastern United
States, where hot summers provide ideal growing conditions.
It climbs over trees and shrubs, utility poles, abandoned buildings and sometimes creates an eerie fantasy by growing into shapes which look like familiar animals and objects.
This fast-growing plan covers and kills any competing
vegetation over a period of several years by blocking the sunlight.
Kudzu was introduced to the United States in 1876 at the Centennial Exposition in Philadelphia, Pennsylvania. Countries were invited to build exhibits to celebrate the 100th birthday of the U.S. The Japanese government constructed a beautiful garden filled with plants from their country. The large leaves and sweet-smelling blooms of kudzu captured the imagination of American gardeners who used the plant for ornamental purposes.
Kudzu was introduced to the United States in 1876 at the Centennial Exposition in Philadelphia, Pennsylvania. Countries were invited to build exhibits to celebrate the 100th birthday of the U.S. The Japanese government
The following is from Max Shores, a University of Alabama filmmaker, who produced a film, The Amazing Story of Kudzu, for public television:
"Florida nursery operators,
Charles and Lillie Pleas, discovered that animals would eat the plant and
promoted its use for forage in the 1920s. Their Glen Arden Nursery in Chipley
sold kudzu plants through the mail. A historical marker there proudly proclaims
"Kudzu Developed Here."
During the Great Depression of
the 1930s, the Soil Conservation Service promoted kudzu for erosion control.
Hundreds of young men were given work planting kudzu through the Civilian
Conservation Corps. Farmers were paid as much as eight dollars an acre as
incentive to plant fields of the vines in the 1940s.
Kudzu's most vocal advocate was
Channing Cope of Covington, Georgia who promoted use of the vine to control
erosion. Cope wrote about kudzu in articles for the Atlanta
Journal-Constitution and talked about its virtues frequently on his daily
WSB-AM radio program broadcast from his front porch. During the 1940s, he
traveled across the southeast starting Kudzu Clubs to honor what he called
"the miracle vine."
It is said that Kudzu grows 12 inches each day on a hot
summer day, sixty feet each year. Science
Daily reports that it spreads at the rate of 150,000 acres annually. It now covers more than seven million acres of the deep South.
It is mostly seen around riverbanks, in wooded areas around
streams and areas not under cultivation.
Today I shot a few of my own photographs around Elk River, not very far from where I live:
There are many commercial uses for Kudzu, including medicine, food, animal feed, health tonics, basket making, clothing and paper.
Photo Credit: Max Shores Ruth Duncan of Greenville, Ala., makes more than 200 kudzu baskets each year and says she doesn't mind that people call her the "Queen of Kudzu." |