Thehydrangea blooms are ready for cutting for drying.
I made a healthy lunch of Couscous with raw vegetables -- carrots, cucumber, green onions, tomato, black beans, black and green olives, chopped basil with a splash of Extra Virgin Olive Oil. I just made up the recipe. Quick and easy; no cooking except the Couscous (5 minutes). I love eating healthy food such as this!
How's the weather where you live? Right now I'd love to be in Maine, or Canada or England -- anywhere it's cool and damp!