These are ready for lunch today at my mother's house. I bought fresh corn, okra and tomatoes at the Saturday morning farmer's market in our town. My sister is preparing those fresh vegetables, plus speckled butter beans from the freezer. Sliced fresh tomatoes with basil, fried okra and corn on the cob. A summer feast.
A fella from our town goes over to the orchard and brings peaches to our town to sell from the back of his truck. The price for this basket is normally $15. Since it was the end of the day, and he was ready to leave and get in out of the heat, he let my husband have this basket, plus a few more he threw in for good measure, for $10. A very good deal.
What is your favorite fruit? Other than eating it fresh, do you have special ways you prepare it? I'm thinking of using some of these for peach ice cream.
I won't be outdoors today; the temperature is supposed to reach 106 F., with a heat index of about 115 F. I'll be inside eating peaches!